Cooking 藏在云南深山里的紫色美味——山螃蟹【滇西小哥】

你吃过山里的螃蟹吗?在云南大山深处的水沟里,有一种紫色的螃蟹,我们叫山蟹。
它个头不大,对环境的要求特别高,要生活在没有污染的泥浆水里,味道却特别鲜美,油炸后可以直接吃,也可以做成景颇菜:“舂螃蟹”。就着美味的舂螃蟹,我还做了一份:“傣味菜包鱼”,每一口都鲜美难忘~

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Have you ever ever tried crabs residing within the mountains? Within the streams deep inside Yunnan mountains, there are some purple crabs referred to as “Mountain Crabs”.
These crabs are small and have a strict requirement for his or her habitats. They’ll solely reside in non-polluted muddy water. Nonetheless, they’ve an incredible style and will be eaten as soon as deep-fried or made right into a Jingpo dish – Pounded Crabs. I additionally made some Dai-style stuffed leaves with fish with these pounded crabs. Each chunk is a deal with for the style buds.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
YouTube【滇西小哥 Dianxi Xiaoge】▶️
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Instagram【dianxixiaoge_apenjie】▶️

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa

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