Cooking Corn Fritters | Jacques Pépin Cooking At Home | KQED
The key to Jacques Pépin’s corn fritters? Glowing water! Though Jacques makes use of corn on this fritter recipe, you may substitute a wide range of components that you could be have already got readily available – apples, greens, and even meat leftovers.
Useful frying tip: use a wire rack as a substitute of a paper towel when taking your fritter out of the pan. This can be sure that the underside does not develop into soggy.
What you may want: All-purpose flour, baking powder, glowing water, entire corn, oil, salt
Jacques Pépin Cooking At Dwelling
Episode 116: Corn Fritters, 2020
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Jacques Pépin Cooking At Dwelling options brief recipe movies that rework readily-available components into thrilling new dishes, good for newly-anointed house cooks and seasoned cooks alike. Introduced by the Jacques Pépin Basis, a company devoted to enriching lives and strengthening communities by way of the ability of culinary training.