Cooking Grilling Fish in Aluminum Foil Packets | Cooking Outdoors | Gary House
Grilling fish in aluminum foil packets with a beer braise provides a brand new dimension to this straightforward meal cooked on the grill. Utilizing only some recent components and a big sheet of foil, you may make these straightforward and scrumptious foil fish packets on the grill, BBQ or campfire.
Foiled Fish Packets
3 – 4 Cod filets
3 – 4 sprigs recent Tarragon
2 – 3 potatoes
4 cloves garlic, minced
1 shallot, minced
1 giant onion, sliced
1 stick butter, quartered
1 bottle ale beer
salt & pepper
3 – 4 sheets giant aluminum foil
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