Cooking Masterchef's Favorite Spicy Sausage 川味香腸 | Chinese Food • Taste Show

Masterchef John Zhang reveals you recommendations on the way to make spicy sausage from scratch. This spicy sausage recipe is pungent, tingly, and smoky.

#sausage #sausagerecipe #chinesecooking

Anybody conversant in Sichuan delicacies is aware of about its spiciness. So it should come as no shock that sausage from Sichuan Province lives as much as that status, utilizing chili powder and pepper powder to offer a singular kick. The flavour is harking back to a pepper-infused combo of ham and pepperoni, with a dusting of purple pepper flakes to offer a completion.

The nice and cozy spice and citrusy aroma of Sichuan peppercorns will be completely addictive. It is air-dried, so the feel is tougher, excellent for fried rice, stir fry, or steamed on high of rice.

Subscribe for extra superior Chinese language recipes:

Extra spicy and fragrant sichuan/szechuan recipes:

Searching for Chinese language pork recipes? Take a look at our Chinese language pork recipes playlist right here :

Are you a foodie craving Chinese language meals? Look no additional.

Right here we now have the most effective Chinese language recipes, ready by award-winning cooks to showcase genuine, conventional Chinese language cooking.

Whether or not you wish to know the way to make Chinese language dishes at residence, or learn to grasp cooking with a wok, we have you coated.


You may also like...

Leave a Reply