Cooking Vegetable Pulao Recipe | Bengali Vegetable Fried Rice–Biye Bari Style | Fried Rice Recipe in Bangla

Fried Rice Recipe Bangla: Vegetable pulao typically referred to as vegetable fried rice in Bengal is a easy-to-cook, and nutritious rice recipe. Vegetable pulao (pilaf) is quite common at Bengali weddings (biye bari’r polao) the place it’s typically served with fish fries, and mutton kosha, or fish kaliya. This vegetable fried rice recipe could be very fast to cook dinner and might be simply modified to incorporate seasonal greens except for the peas, beans, and carrots, proven right here. We’re serving this Bengali vegetable pulao with Alu’r Dom and Dim’er Kosha. Give it a strive!

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Dim’er Kosha:
Hen curry:
Hen cutlet:

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